We caught up with the chefs to see what they're up to (hint: Brand sponsorships). He attended culinary school at Le Cordon Bleu in Pasadena and was successful. After being voted off the island, the upstate New York native continued her role as executive chef at New York's French Culinary Institute and became a supervising culinary producer on future seasons of Top Chef. WebHis net worth has been growing significantly in 2020-2021. The look on everybodys faces when I walked out the worst thing was the look on my face was the same, he said. She also offers a variety of classes and has written a few books, including Happy Healthy Thyroid. Top Chef Your First Look at Season 20 of Top Chef. That is all. He returned in October 2019 with the debut of Ten Hope, a Mediterranean eatery in Williamsburg, Brooklyn, where he is a consulting chef. 10613581. In 2019, he told Christine Lampard on Lorraine that he ruined his fingers while learning how to play. SAN DIEGO, April 19, 2022 /PRNewswire/ --Top Chef Alum Dave Martinintroduces 'The Tequila Diet', an homage to the world's greatest spirit and a guide to some of the most loved classic foods of Mexico. WebWere proud to officially announce our partnership with Chef Dave Martin, Top Chef Alum and recent Cutthroat Kitchen winner. Since appearing on Top Chef, Kumai has been dubbed "The Clean Queen" and "The Golden Girl of Wellness." They held onto Calabrian recipes for caciocavallo cheese and nduja sausage. After graduating from The University of Redlands, Dave ventured into the world of technology but his love for food remained firm. But its one of those chef things if you want to do something and do it well, youve got to throw yourself at it.. A lot of people throw stems away, but you got to have enough. In November 2019, the Culinary Institute of America grad opened the Asian fusion restaurant, Warrior, on L.A.s famed Sunset Strip. In 2020, she appeared on an episode of Netflix's Cooked with Cannabis, but didn't win. Wow! Please note that this form cannot be used to reset your Google or Facebook password. In 2016, Chang launched his first digital-only restaurant, offering a menu only for delivery in Midtown East and takes orders via an app named Ando. Aside from an impressive crop of winners, Top Chef has minted other cooking stars who didnt place first in their respective seasons, but went on to make big waves in the culinary world nonetheless. Credit: Courtesy Hosea Rosenberg/Instagram; YouTube. top chef alum dave martin brings a taste of mexico and the world's greatest spirit into your home & heart with his new cookbook 'the tequila diet' Read full article April Following his Top Chef appearance, the then-24-year-old sommelier from Las Vegas raked in the chips, with a Nespresso partnership we can only assume was a lucrative result of appearing on a Bravo reality series. After closing his two beloved New York City restaurants, Perilla and Kin Shop at the end of 2015, the very first Top Chef became a dad that following January. Tom has an estimated net worth of $20 million, according to Celebrity Net Worth. After eight years, Ma Peche closed in June 2018. She is a Canadian author, food critic and TV personality. According to Chef Miguel Morales' LinkedIn profile, he's been working as aBanquet tournant at the Mandarin Oriental New York since 2004 starting before he was the Top Chef Season 1 "Fan Favorite," as his profile also indicates. She later opened her first restaurant, Nightshade, in Los Angeles in January 2019. Chang's parents had immigrated from Korea as adults in the '60s, his mother from South Korea and his father from North Korea. TRE Cooking Concepts coming in March 2016. Reality TV show she lost: Top Chef Net worth: $2.5 million Carla Hall competed on both Top Chef and Top Chef: All Stars, but didnt win either time. A new Momofuku restaurant named Kojin opened in the space in 2019. His net worth is estimated to be in the $1 million range (USD). Paul Bocuse Net Worth: $185 Million. Prior to being An English screenwriter, he is best known for his work on the popular BBC series, Doctor Who. I dont need to spend 60 grand on a day, no, Im more than happy thanks.. Top Chef taught Martin who he was as a chef, encouraging him to focus on what he likes to make and eat: Comfort food. Chang's Lucky Peach food journal was created with Peter Meehan and published by McSweeney's starting in 2011. When Top Chef season 18 began filming last year, the pressure was on. He established 16 restaurants, ten milk bars, one moon place, and nine fuku establishments. After graduating college, Chang held down a variety of jobs including teaching English in Japan and bussing tables in New York City. Despite not winning the top honor, she was a fan favorite on both seasons, and she used her breakout popularity to fuel a career both as a chef and a TV host. Chef Dave's fans and colleagues are already sharing rave reviewsofthe thoughtfully curated book. James also said hes still in touch with Camilla, who now lives in LA. Soon after, Chang expanded Momofuku Ssam Bar into an adjacent space along with his colleague Christina Tosi who ran their pastry program. In a 2019 with The Sunday People, he also admitted that he has no interest in tying the knot. I liked the balance of roasting and cooking things to order, whereas in super fine dining everything is pre-prepped and there is a lot of reheating. Scroll through for updates on Top Chef winners! His family worked on the Castle Howard stately home estate, and he went to school nearby. He is a professional chef who appeared on Season 6 of Hells Kitchen. Later in 2016, Chang participated in a project by a Silicon Valley startup called Impossible Foods. Karine Bakhoums pallet is insured for $1 million by Lloyds of London. Dave wi Bid before Jun 10, 10:10AM At 13 a trip to the South of France in an HGV gave me the opportunity to really experience good food and wine in some of the best chateaux in France. But she has returned to reality TV as a contestant on other shows, including Food Network's Chopped and Tournament of Champions. 0:24. View this post on Instagram Sandovals career reached its peak after she was asked to judge on Master Chef Latino. He also appeared on Food Network's Private Chefs of Beverly Hills (Hill's own former clients include Mary J. Blige, Mariah Carey, and Eddie Murphy), Spike TV's Bar Rescue, and as a guest celebrity judge on MasterChef and MasterChef Junior the latter of which must hurt Tom Colicchio's feelings. 7:12 He also owns Krun-Chi, a Korean eatery in Miami, and plans to open a casual seafood restaurant in 2021. WebSee them in order in the Top 50 Richest Celebrity Chefs list. WebThe celebrity chef with the highest net worth is Alan Wong. In 2012 he launched the PBS series The Mind of a Chef, produced by Anthony Bourdain. WebHeres our list of the 20 richest and most successful chefs in the world. 7:12 Click here to get tickets. Kelsea Ballerini, Chase Stokes Get Cozy at Rangers Game. Over a decade later, the completely made-up title has become one of the most coveted among chefs and food lovers alike but what has become of the Top Chef Season 1 contestants? "You have to have solid credentials before you can get your own kitchen." While Dave loves the cuisine of every country he visits, his love for Mexican food and tequila is beyond compare. David Chang is a chef, restaurateur and TV personality. William and Kate worried Prince George will be overwhelmed at King Charles coronation, Emmerdale fans work out Caleb Miligans real reason for Home Farm plot as Alex returns, Katie Price quits her long-awaited TV comeback plunging show into chaos. "Had it not aired it would have been an entirely worthwhile experience," she said, noting that no other time in life did she get the time to worry about nothing but cooking. Yen.com.gh featured an interesting piece about Roman Atwood net worth in 2021. Check out never-before-seen content, exclusive sweepstakes, and much more! He has made his money from investing in the restaurant business, producing TV shows, and writing books. His books, tours, hotel and restaurant, branded wine, gin and knives as well as his cookery shows for ITV have all earned him a pretty penny. Blogs. He told Prima in 2020: The biggest low of my career is that Ive given up everything for it. 3:00. Following his successful stint on the show, Rosenberg opened Blackbelly in Boulder, Colorado, in 2014 and followed up with the debut of Santo in Boulder three years later. I was hooked!. Best Rivalries. Eat & Drink Your Way through Mexico and Feast Your Eyes on Mouthwatering Photographywith Chef Dave Martin's Curated Collection of Mexican Food & Drink Recipes. With all the conversations going on right now, it's kind of interesting that no one has brought up how bastardized Italian food is in America, the insulting Chef Boyardee and the stereotype that its given to Italian people. When he returned to the U.S. he worked at Cafe Boulud where his idol, Chef Alex Lee, worked. He opened Momofuku Seibo in the redeveloped Star City Casino in Sydney, Australia in October 2011. When Top Chef season 18 began filming last year, the pressure was on. Though Martin doesn't keep up with Top Chef (other reality shows occupy his time),his friends fill him in on the new seasons andhe still embraces the most important lesson he learned while filming the show. She then went on to defeat Brooke Williamson in order to nab the Top Chef title. Alan Wong is the richest celebrity chef in the world. C.F E P.IVA reg.imprese trib. James has partnered with Harts of Stur to produce his own set of knives. WebNow Playing. According to Flamm's Instagram, the restaurant will open its doors in April 2021. The show features chefs competing against each other in various culinary challenges. Prior to being eliminated in episode 11, Martin won three elimination challenges. Heres everything you need to know about the star. The hotels website says that events feature one-off menus and well-known guests as well as the chance to meet the man himself. He returned in October 2019 with the debut of Ten Hope, a Mediterranean eatery in Williamsburg, Brooklyn, where he is a consulting chef. Two years later, she published her first cookbook, Kristen Kish Cooking. In May 2017, Chang announced the opening of a new restaurant at the Hudson Yards development in New York. Schedule Dave for interviews, podcasts & more. Beyond Paradise fans turns emotional at Ruth Madocs final on-screen appearance, Former Strictly star James Jordan makes request to BBC bosses as he admits hes waiting for the phone call, Disney Plus infuriates viewers over Spencer Matthews missing doc Finding Michael. Nashville, TN 37212, (615 ) 297-2070Beverage Consultant:Rock Sugar Pan Asian Kitchen10250 Santa Monica Blvd. Take a look back at While training at the FCI, he worked a small part-time job at Mercer Kitchen Manhattan and also worked a job answering phones at Tom Colicchio's Craft restaurant. Q+A with Dave Martin. James currently has two dogs Cooper and Ralph. In 2007 Chang was named Bon Appetit's and GQ's Chef of the Year. There, his grandfather had brought back seeds from Italy and tested tomato varieties, providing feedback to producers. Dave White has an estimated net worth of $1 Million or More. His career as a chef is his primary source of Income. I always liked food, but I had more of an unhealthy relationship with it when I was younger. We would take dried oregano off the branches, and tomatoes for preserving. Her latest venture is CYNFULY-CANNA, where she creates meals and events "based on micro-dosing cannabis into her foods," according to her website. In September 2019, Elmi released his first cookbook Laurel: Modern American Flavors in Philadelphia. David Chang can be likened to this biblical character because he avoided following what he knew was his calling, and it took the 9/11 attacks in New York City to push him towards embracing his passion for food. (Us reached out to Erales and Bravo for comment at the time.). Read more: Saturday Morning star James Martin reveals how he copes with dyslexia. 1 talking about this. Not bad for a Yorkshire who learned how to cook in the kitchen with his mum! Best Rivalries. Hall also hosted Knife Fight, a cooking competition show on the Esquire Network, which ran for four seasons before ending in 2017. Credit: Bravo; Courtesy Hung Huynh/Instagram. Thank you very much for reading Chef Dave White Below Deck Biography And Net Worth to the end, please do us good to share this article among friends and family on various social media platform. James was born in Malton, North Riding, Yorkshire in 1972. Also has a line of gourmet popcorn, Dakota's Pop Parlor, Manuel Trevino, 'Top Chef: Chicago'Twitter: @MTrevinoIIIPosition: Corporate Executive ChefESquared Hospitality, Kenny Gilbert, 'Top Chef: D.C.'Twitter: @Chefkennyg37Position: OwnerGilbert's Underground Kitchen, 510 South Fernandina Beach, FL, 32034, (904) 3106374Position: OwnerGilbert's Social, 4021 Southside Blvd, Set 200, Jacksonville, FL 32216, (904) 647-7936, Twitter: @chefbeverlykim, @ParachuteRestoPosition:Chef/Owner Parachute Restaurant 3500 N ELSTON AVE, CHICAGO, IL 60618, (773) 654 - 1460, Laurine Wicket, 'Top Chef: Las Vegas'Twitter: @LeftcoastcaterPosition: Chef/FounderLeft Coast Catering, 2150 3rd Street, San Francisco, CA 94107, Ed CottonTwitter: @EdCotton77Position: Executive ChefSotto13 located at 140 West 13th Street, New York, NY 10011, Tre Wilcox, Top Chef: Miami,' 'Top Chef: All-StarsTwitter: @TreWilcoxPosition: OwnerChefTRE Cooking Concepts coming in March 2016!, 820 Preston Road, Suite 135 Plano, TX 75024, 1-844-776-8200, Brooke Williamson, Top Chef: SeattleTwitter: @ChefBrookeWPosition: Executive Chef/Owner Playa Provisions 319 Culver Boulevard West, Playa del Rey, CA 90293, (310) 683-5019;The Tripel 333 Culver Boulevard Playa Del Rey, CA 90293, (310) 821-0333;Hudson House 333 Culver Boulevard Playa Del Rey, CA 90293 (310) 821-0333, Sarah Grueneberg: Top Chef: TexasTwitter: @chefsarahjaynePosition: Chef/Owner of Monteverde in Chicago's West Loop, Sheldon Simeon, Top Chef: SeattleTwitter: @chefwonder, Instagram: @chefwonderFacebook: Chef Sheldon SimeonPosition: Executive ChefMiGRANT, 3700 Wailea Alanui Dr, Kihei, HI., 96753, (808) 875-9394Mala Wailea, 3700 Wailea Alanui Dr, Kihei, HI., 96753, (808) 875-9394, Dave Martin, 'Top Chef: San Francisco'Twitter: @chefdavemartinPosition: Chef and Founder Dave's Homemade, Edward Lee: 'Top Chef: Texas'Twitter: @chefedwardlee Instagram: @chefedwardlee Facebook: Chef Edward LeePosition: Owner610 Magnolia, 610 Magnolia Avenue, Louisville, KY, 40208, (502) 636-0783; MilkWood Restaurant, MilkWood Restaurant, 316 W. Main Street, Louisville, KY, 40202, (502) 584-6455, Mike Isabella: 'Top Chef: Las Vegas' & 'Top Chef: All Stars'Twitter: @MikeIsabellaDCFacebook: Chef Mike IsabellaPosition: OwnerGraffiato DC, 707 6th St NW, Washington DC, 20001, (202)-289-3600; Graffiato RVA123 W Broad St Richmond, VA 23220 (804)-918-9454;Kapnos 2201 14th St NW Washington, DC 20009, (202) 234-5000;Kapnos Taverna 4000 Wilson Boulevard Arlington, VA 22203, (202) 234-5000;Kapnos KouzinaComing to Bethesday, MD and Merrifield, VA in 2016! His impact on the culinary world has been such that he was named one of Time Magazines 100 Most Influential People in 2010. We have estimated David Burke's net worth , money, salary, income, and assets. Nicholas Elmi: 'Top Chef: New Orleans'Twitter: @nicholaselmiInstagram: @nicholaselmiPosition: Executive Chef/OwnerLaurel, 1617 East Passyunk Ave, Philadelphia PA 19148 215-271-8299; Bryan Voltaggio: 'Top Chef: Las Vegas'Twitter: @BryanVoltaggioPosition: Executive Chef/Owner ofVOLT, 228 North Market Street, Frederick, MD (301) 696-8658Lunchbox, 5335 Wisconsin Avenue, NW Suite 018 Washington, D.C. 20015, (202) 244-3470 Family Meal, 880 N. East Street, Frederick, MD 21701, (301)- 378-2895Range, 5335 Wisconsin Avenue NW Suite 201 Washington, D.C. 20015, (202) 803-8020 Aggio 20462 Exchange Street, Ashburn, VA 20147, (703) 726-9800 and 614 Water Street, Baltimore, MD 21202, (410) 528-0200, Richard Blais, Top Chef Season 8 and Top Chef: All-StarsTwitter: @RichardBlaisInstagram: @richardblaisPosition: Chef/Restaurateur3 Flip Burger locations,Juniper and Ivy, 2228 Kettner Blvd., San Diego, CA 92101, (619) 269-9036, The Crack Shack, 2266 Kettner Blvd, San Diego, CA 92101, (619) 795-3299 Owner:Trail Blais, a culinary consulting firm, Carla Hall, 'Top Chef: New York' It was reported in 2009 that Momofuku Milk Bar's Crack Pie, Cereal Milk, and Compost cookies were in the process of being trademarked. Personal Life, Parents and Family Details : Education : Qualifications, High School & College Info, Your email address will not be published. With Colicchio, there was still a lot of cooking, it was creative, thoughtful three- New-York-Times starred food. For starters, while Tom Colicchio and Gail Simmons served as judges during season 1, Padma Lakshmi was nowhere in sight. One of the features of James Martins Saturday Morning is his impressive outdoor kitchen. Create your free profile and get access to exclusive content. The new space was named Momofuku Milk Bar and it served soft-serve ice cream along with cookies, pies, cakes, and other treats, many of these inspired by foods Tosi had as a child. Similarly, Colicchio and Simmons still serve as judges, though they have been joined by a rotating cast of other culinary pros over the years, such as Emeril Lagasse and the late Anthony Bourdain. dated James Bond producer Barbara Broccoli, James Martins Saturday Morning: The online abuse that forced chef off social media, Peter Andre issues strict rule for daughter Princess as she lands massive modeling contract, Mark Labbett on soft spot for Carol Vorderman after split from wife, Jane McDonald blown away as she makes announcement to delighted fans, Prince Harry set for new interview in which his personal attacks could get more vicious, warns expert. In order to view the gallery, please allow Manage Cookies. He also hosted Cutthroat Kitchen from 2013-2017 and served as a commentator on Iron Chef America: The Series from 2004-2018. Lakshmi began hosting in season 2 and holds the job to this day. Youve lived and staged abroad at some of the most celebrated fine dining restaurants in the world. He currently resides in England. The barbecue James uses is a Japanese Konro grill. The net worth of Dr Dave Martin's channel through 21 Feb 2023 $553 Videos on the channel are categorized into Society. It features an amazing wood-fired oven and a barbecue grill. Though she definitely doesn't regret appearing on Top Chef because she had fun and "learned a lot," Faison said in 2017 that she no longer watches the show. I admire people who do it, thats fine, but Im quite happy, he said. I mean besides the producers telling you to call out the time, you're focused on the task at hand, because that clock is ticking. It was a worthwhile decision because David Changs net worth has grown to $60 million thanks to being a successful restaurateur. James says on his website: My passion for food began when my father took the role of catering manager at the Castle Howard estate. If you do want restaurant advice, however, you can consult SA Hospitality Enterprises, Asprinio's restaurant consulting business based in New York City. At the time, he said he had been making pizza and experimenting with different doughs, inspired by a recent trip to Italy. Martin Yan The restaurant dropped his last name but closed shortly after. Instead, the inaugural season was hosted by Katie Lee. opened Chef Brian's Comfort Kitchen in Washington D.C. opening Chef Brian Hill's Comfort Kitchen in the city's Yumbrella food hall, speaking out about racism and social justice, still consults for restaurants and major food brands, closing his two beloved New York City restaurants, opened the Mediterranean restaurant Ten Hope. Turn off your TV and head to Hawaii. He also runs HD Hospitality, a restaurant consulting business. His website states that momofuku means "lucky peach." "It feels so stressful to watch it's hard!" And then, in 2006, he landed his own primetime presenting gig Saturday Kitchen on BBC One. Chang is known for his "bad-boy attitude" which includes no reservations and no vegetarian options. I hate when you eat a meatball thats dry with bread crumbs. However, Daisho and Shoto unfortuantely closed in late 2017 and the space was refurbished. One of the hardest working men in television, notorious foul-tempered, cursing Gordon Ramsey has amassed a $220 million fortune through his more than 40 TV appearances, including his BAFTA-winning turn as host of The F-Word for five years running, and his 16 years and running gig presenting Ilan Hall (Season 2, Los Angeles) Hall beat out his old culinary school rival All net worths are calculated using data drawn from public sources. 8360 Melrose Avenue Los Angeles, CA 90069, (323) 651-5866 and sack 8360 Melrose Ave, Los Angeles, CA 90069, (323) 655-7225 and 8915 West Sunset Blvd, West Hollywood, CA 90069, (424) 777-0113. WebDave Martin was born and raised in Southern California and fell in love with food at an early age watching his mother, father and grandmother make everything from scratch. The former executive chef at Michelin-starred Italian restaurant, Spiaggia, had a tough road to victory but was ultimately named Top Chef in March 2018. Dave Martin is an American chef from Long Beach, California who was a finalist in Top Chef (season 1), losing only to Tiffani Faison and Harold Dieterle. Though Sestito was the second contestant to pack her knives and go on Top Chef Season 1, the Hamptons-based chef has still reaped the benefits of the show's publicity: She partnered with Grey Goose to create a farm-to-table feast circa 2011and runs her own catering company, CYNFUL Food. There were blueberries. Wong didn't stop competing after her initial Top Chef run, either. When the technology market collapsed in 2000, Martin needed to find a new career. How much money does Dr Dave Martin make from YouTube? King currently holds the record for most single-season challenge wins in Top Chef history. The best known chef from a fine-dining perspective has to be the master of restaurants, Alain Ducasse, who sits at 10th on the list with a net worth of $12 million. Top Chef is an American reality competition television series which premiered on March 8, 2006, on Bravo. James loves going out on tour and meeting fans, as well as giving cooking demos. However, he revealed to Hello! Twitter: @carlahallInstagram: @carlaphallPosition: Co-HostABC Daytime's 'The Chew'; Chef/OwnerAlchemy by Carla Hall Chef/Owner Carla Hall's Southern Kitchen, Barclays Center, Brooklyn, NY 11217 and 115 Columbia St., Brooklyn, NY 11201, Author of While he no longer appears to be a vendor at Yumbrella, Hill is active on social media, not only promoting his catering services, but also speaking out about racism and social justice. ); Green Acre (two locations in La Jolla, CA), Angelo Sosa, 'Top Chef: D.C.'Twitter: @AngeloASosaPosition: President, Sosa Consulting GroupAnejo Tequileria, 668 10th Avenue, New York, NY 10036, (212) 920-4770, Anejo Tribeca and ABAJO Cocktail Bar, 301 Church St, New York, NY 10013, (212) 920-6270, Andrew Curren, 'Top Chef: Texas'Position: Executive Chef/Partner24 Diner,600 North Lamar, Austin, TX 78703, 512-472-5400Easy Tiger,709 East 6th Street, Austin, TX 78701, 512-614-4972, Josie Smith-Malave, 'Top Chef: Los Angeles'Twitter: @chefjosie and @GSPworldPosition: Chef, Social Entrepreneur, Food Coach, Motivational Speaker and Founder of Global Soul Project, SF, NYC & MIAMI, Robin Leventhal, 'Top Chef: Las Vegas'Twitter: @ChefRobinLPosition: Chef InstructorWine Country Culinary, Marisa Churchill, 'Top Chef: Los Angeles'Twitter: @marisachurchillPosition: Chef, Author, Certified Nutritionist, Grayson Schmitz, 'Top Chef: Texas'Twitter: @graysonschmitzPosition: Freelance Chef in New York City, Dakota Weiss, 'Top Chef: Texas'Twitter: @dakotamweissPosition: Executive Chef at Sweet Fin in Santa Monica, CA; Executive Chef at Estrella in West Hollywood, CA. In June 2018, the culinary pro opened a restaurant called Arlo Grey in Austin, Texas. Hill's reality TV career didn't stop with Top Chef. Dave Martin (born January 1, 1935) is famous for being screenwriter. 10 Whitney Miller Net Worth $500,000. Since the show, he's gone on to have a busy career in restaurant consulting, events, and private chef work. Not bad for a Yorkshire who learned how to cook in the kitchen with his mum! In 2000, he attended the French Culinary Institute in New York City, now known as The International Culinary Center. He is the founder of the Momofuku restaurant group, and has been instrumental in reimagining Modern Asian cuisine. So the good news is that you can meet him. The lowest net worth among Top Chef judges is of Simmons, i.e., $2.5 million (as reported). The couple welcomed a son, Hugo, in March 2019. After those restaurants eventually shuttered in 2014 and 2015, Dieterle then took a break from the business for a few years. [podcast_block], Credit: Courtesy Harold Dieterle/Instagram; Bravo. He planned to tackle the Dallas food scene next. Your free time is actually when you're cookingthats when theyre not constraining you. During Top Chef, was it difficult being filmed in the kitchen? Growing up in the house his Italian grandfather built in Portland, Oregon, the chef-owner of Mama Bird, Stacked Sandwich Shop, and the upcoming Feel Good restaurant, spent his childhood running in the dirt, searching for the golden tops of chanterelles, picking blackberries, and hunting. So famous is she now, that she was unable to answer our questions on her whereabouts, though her lifestyle website and publicist shared some scoop. More inspiration for the book came to Dave after a trip to Italy when he moved from wine to only tequila and shed some weight. As with most reality competition shows, some Top Chef winners have fared better than others since their time on the show. When he's nottweeting about sportsor being caught by the food media paparazzi, the very first Top Chef winner continues to work in the food scene, primarily as the president of his bar and restaurant development company, HD Hospitality.
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